Min. stay: 2 nights + tasting menu

Spring in Bassano del Grappa is an invitation to slow down and be guided by the aromas and flavours of the local territory. With the “Asparagi – D.O.P. Flavours” offer at Hotel Palladio, enjoy a minimum two-night stay enhanced by a refined tasting menu dedicated to asparagus and regional specialties.

An authentic culinary experience designed for those who appreciate seasonal cuisine and wish to turn a weekend or short getaway into a memorable stay filled with taste, elegance and genuine hospitality in the heart of Bassano.