Vineyard dinner NEW event 8 september 2022

Palladio Hotel

NEW EVENT 8 September 2022


Hand-cut raw ham with warm focaccia bread with olives

Gorgonzola cheese cream with chanterelle in oil and crunchy speck

Salty shortcrust pastry with liver pâté and black trumpet

B38 Mini-Hamburger

Salty small cannolo with goat cheese

Chickpea hummus

Wine pairing: “Jassara” Sparkling Brut Rosé organic e “Brenta” Breganze Vespaiolo DOC 2021 organic

First course

Risotto with porcino mushrooms, nuts and flakes of extra mature Asiago

Wine pairing: “Michiel” Veneto Chardonnay IGT 2017 organic

Second course

Fillet beef with green pepper, purple potato puree, glazed Boretto onion and cherry tomato confit

Wine pairing: “Quare” Veneto Rosso IGT 2017 organic


Phyllo mille-feuille cake and dried fruit and nut cream

Wine pairing: “San Bortolo” Breganze Torcolato DOC Riserva 2017 organic


18.30 hour

Reception at front door n. 15, inside the West Columned Porch.
The sisters of Bianchi Michiel family welcome guests and drive them in a short walking tour through Villa Angarano’s secret corners: the Farm Courtyard, the century-old Park, the family church of S. Maria Maddalena and the Ancient Stables.

19.00 hour

Guests reach the long table set within Merlot and Cabernet Sauvignon grape vine rows, with a central view on the two majestic maritime pines and the impressive façade of the Villa.
The Aperitif starts with Le Vie Angarano organic wine served with Ristorante B38 finger food.
The evening continues sitting on the unique table.

Dinner grand finale with Grappe Riserva Nardini: we will taste the best selection presented by the historic family of Bassano, the oldest distillery in Italy.

€ 85 per person

At the end of the dinner it is possible to purchase Le Vie Angarano wines.

We recommend suitable and comfortable clothes for the walk and the outdoor evening.

In case of bad weather, the event is cancelled.

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