Friday 9 September 2022
Hand-cut raw ham with warm focaccia bread with olives
Gorgonzola cheese cream with chanterelle in oil and crunchy speck
Salty shortcrust pastry with liver pâté and black trumpet
Salty small cannolo with goat cheese
Wine pairing: “Jassara” Sparkling Brut Rosé organic e “Brenta” Breganze Vespaiolo DOC 2021 organic
Risotto with porcino mushrooms, nuts and flakes of extra mature Asiago
Wine pairing: “Michiel” Veneto Chardonnay IGT 2017 organic
Fillet beef with green pepper, purple potato puree, glazed Boretto onion and cherry tomato confit
Wine pairing: “Quare” Veneto Rosso IGT 2017 organic
Phyllo mille-feuille cake and dried fruit and nut cream
Wine pairing: “San Bortolo” Breganze Torcolato DOC Riserva 2017 organic
Reception at front door n. 15, inside the West Columned Porch.
The sisters of Bianchi Michiel family welcome guests and drive them in a short walking tour through Villa Angarano’s secret corners: the Farm Courtyard, the century-old Park, the family church of S. Maria Maddalena and the Ancient Stables.
Guests reach the long table set within Merlot and Cabernet Sauvignon grape vine rows, with a central view on the two majestic maritime pines and the impressive façade of the Villa.
The Aperitif starts with Le Vie Angarano organic wine served with Ristorante B38 finger food.
The evening continues sitting on the unique table.
Conclusion with Grappas and Distillates told by Vittorio Capovilla
€ 85 per person
At the end of the dinner it is possible to purchase Le Vie Angarano wines.
We recommend suitable and comfortable clothes for the walk and the outdoor evening.
In case of bad weather, the event is cancelled.